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Beautiful aromatic intensity with a lot of complexity.. An elegant wine with good aging potential. Food and wine pairing: Wine can be consumed from aperitif to dessert (olives with anchovies, seafood, fish, white meats, goat cheese).
Château Cantelaudette Blanc
 750ml, Reg: $12.99
Due to the tang, pairing can be problematic with this daring cheese. Luckily, Sauvignon Blanc and other crisp whites are perfect and great for summer. Try some of these treats with your goaty goodness.
Our Pouilly-Fumé “Les Lumeaux” is an elegant and very fruity dry wine, offering power, balance and freshness is served between 50 and 55 degrees F. With mineral and citrus notes. Ideal with grilled fish, it also pairs very well with seafood, shellfish or with sushi and of course goats cheese.
Dom Raimbault-Pineau 
Pouilly Fumé
750ml, Reg: $33.99 SALE: $29.99
Lobster Reef Sauvignon Blanc is crafted to maximize the grapes' freshness and flavor. Aromatic and generous on the palate, the wine offers big tropical flavors, with hints of peach and apricot on the nose with underlying notes of citrus and herbs. Lobster Reef wines are immensely appealing, bright, fresh and intensely flavored.
Lobster Reef Sauvignon Blanc 750ml, Reg: $15.99 SALE: $10.99
Lemon color. Citrus aromas dominate on the nose and discrete floral aromas along with the characteristic mineral Assyrtiko undertones. Dry on the palate, with crispy acidity, underlined by mineral, zesty fruity taste. The finish reveals layers of citrus and stone fruits and an extra salty sea breeze character.
Santo Santorini
750ml, Reg: $27.99